Chefs for A Cause

Chefs for A Cause is an event organized by Project Happy Feet to raise funds for MILK (Mainly I Love Kids) and the beneficiaries of Project Happy Feet. The fund-raising initiative sees a gathering of 10 local chefs to share their expertise for charity.

Held on Monday, 28 December 2009 at Swissotel Merchant Court Singapore, the 10 chefs will specially cook up a 3-course meal for some 600 children beneficiaries of the MILK Fund.

To allow for donor participation during the lunch, donors may opt to lend a hand during the event either as table host or service staff.

On the same day, the 10 chefs will also launch a cookbook comprising their specialties. All proceeds of the sale of the cookbook will be donated to the MILK Fund and Project Happy Feet.

Appreciation Evening Cocktail
On the same evening, sponsors and selected donors will be invited to an evening cocktail event. The standing cocktail event will feature the special menu items from each local chef. Donors and sponsors may move around the ballroom to try the selection of food from each chef station.

During the event, plaques of appreciation will be presented to selected individual donors, corporate donors and sponsors.